History RPS
Praseptia Gardiarini S.Gz., M.P.H.
Dosen
Praseptia Gardiarini S.Gz., M.P.H.
Dosen
History RPS
NO | KODE MK | NAMA MK | PRODI | TAHUN | SEMESTER | KELAS | IMPLEMENTASI |
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1 | TB360315 | STATISTIK | Tata Boga | 2024/2025 |
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2 | TB360315 | STATISTIK | Tata Boga | 2024/2025 |
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3 | TB360315 | STATISTIK | Tata Boga | 2024/2025 |
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4 | TB110915 | ILMU GIZI DASAR | Tata Boga | 2024/2025 |
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5 | TB230715 | PENGENDALIAN MUTU PANGAN | Tata Boga | 2024/2025 |
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6 | TB230715 | PENGENDALIAN MUTU PANGAN | Tata Boga | 2024/2025 |
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7 | TB230715 | PENGENDALIAN MUTU PANGAN | Tata Boga | 2024/2025 |
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8 | MP360321 | Statistik | Pengelolaan Perhotelan | 2023/2024 |
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9 | TB120515 | ILMU GIZI LANJUTAN | Tata Boga | 2023/2024 |
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10 | TB120415 | PERENCANAAN DAPUR | Tata Boga | 2023/2024 |
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11 | TB120415 | PERENCANAAN DAPUR | Tata Boga | 2023/2024 |
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12 | TB120415 | PERENCANAAN DAPUR | Tata Boga | 2023/2024 |
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13 | TB230715 | PENGENDALIAN MUTU PANGAN | Tata Boga | 2023/2024 |
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14 | TB230715 | PENGENDALIAN MUTU PANGAN | Tata Boga | 2023/2024 |
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15 | TB230715 | PENGENDALIAN MUTU PANGAN | Tata Boga | 2023/2024 |
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16 | TB110915 | ILMU GIZI DASAR | Tata Boga | 2023/2024 |
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17 | TB120515 | ILMU GIZI LANJUTAN | Tata Boga | 2022/2023 |
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18 | TB120515 | ILMU GIZI LANJUTAN | Tata Boga | 2022/2023 |
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19 | TB120415 | PERENCANAAN DAPUR | Tata Boga | 2022/2023 |
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20 | TB120415 | PERENCANAAN DAPUR | Tata Boga | 2022/2023 |
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21 | TB120415 | PERENCANAAN DAPUR | Tata Boga | 2022/2023 |
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22 | MP350121 | Kewirausahaan | Pengelolaan Perhotelan | 2022/2023 |
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23 | TB230715 | PENGENDALIAN MUTU PANGAN | Tata Boga | 2022/2023 |
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24 | TB230715 | PENGENDALIAN MUTU PANGAN | Tata Boga | 2022/2023 |
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25 | TB230715 | PENGENDALIAN MUTU PANGAN | Tata Boga | 2022/2023 |
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26 | TB110915 | ILMU GIZI DASAR | Tata Boga | 2022/2023 |
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