TOWARD GREEN CAMPUS POLTEKBA
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Mata Kuliah |
: Analisis Operasional & Kinerja Hotel |
Kelas |
: 3.PP |
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Dosen |
: Yogiana Mulyani M.M.Par.CHE |
Semester |
: 6 |
Rencana |
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1 |
06-03-2023 |
1 |
1. Hotel Operation Management 2. Total Performance Scorecard |
1. Hotel Operation Management 2. Total Performance Scorecard |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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2 |
20-03-2023 |
2 |
1. Hotel Operation Management 2. Hotel’s Key Performance Indicators |
1. Hotel Operation Management 2. Hotel’s Key Performance Indicators |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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3 |
20-03-2023 |
3 |
Hotel Operation Management |
Managing Front Office Operations |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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4 |
28-03-2023 |
4 |
Managing Front Office Operations |
Managing Front Office Operations |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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5 |
03-04-2023 |
5 |
Managing Housekeeping Operations |
Managing Housekeeping Operations |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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6 |
12-04-2023 |
6 |
Managing of Food and Beverage Operations |
Managing of Food and Beverage Operations |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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7 |
17-04-2023 |
7 |
Managing of Food and Beverage Operations |
Managing of Food and Beverage Operations |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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8 |
04-05-2023 |
8 |
UTS : Ujian Tengah Semester |
UTS : Ujian Tengah Semester |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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9 |
15-05-2023 |
9 |
Hospitality Sales and Marketing |
Hospitality Sales and Marketing |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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10 |
24-05-2023 |
10 |
Hospitality Sales and Marketing |
Hospitality Sales and Marketing |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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11 |
24-05-2023 |
11 |
Hospitality Industry Managerial Accounting |
Hospitality Industry Managerial Accounting |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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12 |
30-05-2023 |
12 |
Hospitality Industry Managerial Accounting |
Hospitality Industry Managerial Accounting |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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13 |
06-06-2023 |
13 |
Managing Hospitality Human Resources |
Managing Hospitality Human Resources |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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14 |
13-06-2023 |
14 |
Leadership and Management in the Hospitality Industry |
Leadership and Management in the Hospitality Industry |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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15 |
21-06-2023 |
15 |
Revenue Management: Maximizing Revenue in Hospitality Operations |
Revenue Management: Maximizing Revenue in Hospitality Operations |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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16 |
04-07-2023 |
16 |
UAS : Ujian Akhir Semester |
UAS : Ujian Akhir Semester |
![]() Andri Saputro |
Yogiana Mulyani M.M.Par.CHE |
04-08-2023 |
Ranti Rustika S.S., M.Sc. |
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Catatan : |
Mengetahui |
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- Harap diisi dengan jelas dan lengkap tanggal, pertemuan dan implementasi - Pengisian ini hanya untuk 1 (satu) mata kuliah saja. - Selesai kuliah/praktek, absen harap diserahkan ke Admin Jurusan. |
Ka. Program Studi, |
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Ranti Rustika S.S., M.Sc. |